A bright, grapefruit-forward Fine Robusta with nutty, caramel, and chocolate undertones.
KINTAMANI
Rp1.307.900
Bali’s Vibrant & Citrus-Infused Coffee
Sourced from the highlands of Bali, Kintamani coffee is naturally processed to enhance its citrusy brightness. With grapefruit, grape, and caramel notes, it’s a lively and refreshing option for those who enjoy a clean, fruit-forward brew.
Processing: Natural
Flavor Notes: ? Grapefruit | ? Chocolate | ? Grape | ? Caramel
Roast Level: Medium
Best Brewed As: Pour-over, Cold Brew
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