A smooth and floral Fine Robusta with apricot, honey, and woody notes, grown in the volcanic terrain of Java.
Rp899.930
Sourced from the volcanic slopes of Mount Ijen, this coffee offers a soft yet complex flavor profile. With sweet apricot, honey, and delicate floral notes, balanced by a woody, earthy base, it’s a refined choice for those who appreciate nuanced, aromatic coffee.
Processing: Semi-Wash, Natural
Flavor Notes: ? Apricot | ? Honey | ? Floral | ? Woody
Roast Level: Medium
Best Brewed As: Pour-over, French Press
A smooth and floral Fine Robusta with apricot, honey, and woody notes, grown in the volcanic terrain of Java.
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